Lemon pepper swai fillet. A new (hopefully) series I'm trying to do where we just relaxingly cook in my kitchen. Shout-out to my little brother for helping me film. Fast, easy crispy lemon pepper Swai recipe fried in melted butter in a skillet.
Baked Swai fillet is also easy to prepare and this recipe has very minimal ingredients. Meanwhile, brush the melted butter on the fish and then sprinkle the lemon pepper seasoning all over the fish (swai fillet). Lemon Butter Swai Fish - tender and moist pan fried fish with lemon butter sauce. Lemon pepper swai fillet very diverse and own ideal taste that unique. Some types of Lemon pepper swai fillet recipes are also sufficient convenient to process and dont take long. Though not everyone likes Lemon pepper swai fillet food, currently few people are getting attached and like the sundry Lemon pepper swai fillet foods on hand. This could be visible of the number of restaurants that supply Lemon pepper swai fillet as one of the serving. You can cook Lemon pepper swai fillet using 9 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Lemon pepper swai fillet
- You need 2 of swai fillets.
- Prepare of Lemon pepper seasoning.
- Prepare of Salt.
- Prepare of Fresh cracked black pepper.
- You need 1 half of to whole squeezed lemon or lime.
- It's 1 of quarter stick butter or less depending on size fillet.
- It's 1 cup of rice.
- It's 2 cups of water.
- Prepare of Coleslaw or veggie of your choice, anything will do!.
Swai is also called Basa fish. They are a type of catfish and mostly farm-raised in Vietnam. Its fillet has a delicate taste, with semi-firm flesh. Baked Swai Fillets with White Wine Lemon Garlic Sauce is a great main course to serve at a dinner party or for a quick weeknight dinner.
Lemon pepper swai fillet step by step
- Cookie sheet lined w foil.
- Put fish on separate layer of foil to make pouch.
- Put in center rack of oven.
- Cook for 25 mins or until flaky, depends on fresh or frozen and the oven..
- Cook rice according to package directions. Any rice will do!.
- Fluff your rice with a fork for fluffy rice.
- Coleslaw is super easy, I just add salt, olive oil and black pepper..
Add Swai fillets and continue cooking over medium heat. Sprinkle lemon pepper directly onto each fillet. After about three minutes, carefully flip the Swai fillets over, sprinkling the other side with lemon pepper, and cooking for about four minutes. Swai fish in a seasoned white wine sauce is a quick and easy main dish that goes well with rice pilaf and green beans. Heat margarine in a saucepan over medium heat.
Obtain ingredients for production Lemon pepper swai fillet recipes is also not tough. You can easily get the main ingredients at the proximate supermarket and indeed on the market. There are ample types of Lemon pepper swai fillet that are convenient and fast to process into delicious serving. You can constantly practice this Lemon pepper swai fillet recipe at home, and can provide it to your children and extended family. If you wish to cook another foods on our website, we prepare various types of food recipes which are of course very delicious and enjoyable to enjoy, please try their.
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