Broccoli and Mushroom Fettucine Alfredo.

Broccoli and Mushroom Fettucine Alfredo Broccoli and Mushroom Fettucine Alfredo highly diverse and have ideal sense that unique. Some types of Broccoli and Mushroom Fettucine Alfredo recipes are also enough simple to process and do not pick up long. Even though not everybody likes Broccoli and Mushroom Fettucine Alfredo food, currently few people are getting attached and like the various Broccoli and Mushroom Fettucine Alfredo foods on hand. This can be visible of the number of restaurants that provide Broccoli and Mushroom Fettucine Alfredo as one of the dish. You can have Broccoli and Mushroom Fettucine Alfredo using 18 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Broccoli and Mushroom Fettucine Alfredo

  1. It's of Sautéed Vegetables.
  2. Prepare of butter.
  3. It's of chopped Broccoli.
  4. You need of small sized chopped Mushrooms.
  5. You need of Medium sized onion chopped into little.
  6. Prepare of garlic clove.
  7. You need of Alfredo Sauce.
  8. It's of flour.
  9. Prepare of milk.
  10. It's of Vegetable broth cube (or chicken/meat broth as you like).
  11. It's of pasta water.
  12. Prepare of Salt to taste.
  13. It's of Pepper to taste.
  14. Prepare of Nutmeg.
  15. It's of Pasta.
  16. Prepare of fettucine pasta or pasta of your choice.
  17. It's of oil.
  18. It's of salt.

Broccoli and Mushroom Fettucine Alfredo step by step

  1. Boil the pasta in water, oil, and salt (specified in pasta section) until aldente. Save a cup of the pasta water..
  2. In the same pan, melt butter and sauté the onion, garlic, and mushroom. When the mushrooms starts to turn gold, add the broccoli, and sautee all together for about 20 seconds..
  3. Add the flour to the vegetables and stir until the flour is all done, then add the milk while constantly stirring.
  4. Adjust the consistency of the sauce according to your liking. If it's thick add pasta water, if it is too liquidy add water stirred with the amount of flour you need accordinf to the sauce consistency you need..
  5. Add the seasonings to taste, including the broth cube.
  6. Add the pasta to the sauce, stir and wait until it all heats up and simmer together..

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