Meatless Main Dish Minestrone.

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Ingredients of Meatless Main Dish Minestrone

  1. Prepare of butter.
  2. Prepare of large carrots, sliced.
  3. Prepare of medium celery stalks.
  4. It's of medium onions, minced.
  5. It's of garlic clove.
  6. You need of medium head green cabbage (about 1.5 lb.), coarsely sliced.
  7. You need of can of tomatoes, chopped (save liquid).
  8. You need of water.
  9. It's of regular long-grain rice or orzo.
  10. Prepare of salt.
  11. It's of Worcestershire sauce.
  12. It's of oregano leaves.
  13. Prepare of pepper.
  14. You need of medium potatoes, peeled and cut into bite-sized pieces.
  15. Prepare of beef boullion cubes.
  16. Prepare of large zucchini, cut into bite-sized pieces.
  17. You need of 15.25-20 oz. cans red kidney beans, drained.
  18. It's of package frozen chopped spinach.
  19. It's of grated Parmesan or Romano cheese.

Meatless Main Dish Minestrone instructions

  1. In 8 quart dutch oven or stock pot over medium high heat, in hot butter, cook carrots, celery, onions, garlic, and cabbage until vegetables are browned, about 30+ minutes, stirring frequently..
  2. Add tomatoes with their liquid and next 9 ingredients..
  3. Over high heat, heat to boiling, stirring occasionally. Reduce heat to low, cover and simmer for 30 minutes or until vegetables and rice are tender..
  4. Add beans and frozen spinach, cook over medium heat until spinach is cooked and beans are heated through..
  5. Add more water if necessary, as the soup becomes thick upon standing..
  6. Serve with parmesan cheese..

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