Holiday Mojito Cocktail with Cranberry and Pomegranate.
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Ingredients of Holiday Mojito Cocktail with Cranberry and Pomegranate
- It's of dried cranberries.
- Prepare of sugar.
- You need of water.
- Prepare of mint leaves.
- You need of lime juice.
- You need of pomegranate molasses.
- Prepare of Sparkling water.
- It's of ice cubes.
- It's of Pomegranate Molasses.
- It's of Pomegranate Juice.
- It's of Sugar.
- It's of Lemon juice.
Holiday Mojito Cocktail with Cranberry and Pomegranate step by step
- Add sugar, water and dried cranberries to a small saucepan..
- Simmer over low heat for about 5 minutes until the cranberries start to open up and the sauce gets very thick. Set aside and allow to cool..
- Meanwhile, add mint and lime to each glass. Muddle together to extract the flavor of the mint. Add ice..
- Add in Sparkling water, pomegranate molasses and cooled cranberry compotes to each glass..
- Top with more mint, lime, and cranberries as garnish. Serve immediately..
- Prepare your pomegranate juice first. I like mine without seeds, but if you don't mind the taste of seeds in the pomegranate juice, then just blend them to a juice and strain the bits..
- Keep a cooking pot ready and pour the juice into it. Keep on the heat..
- At this point you mix in the sugar or lemon juice, it's optional..
- Bring the whole mix to a rolling boil. Then reduce the heat to a simmer..
- The molasses is ready when it has thickened totally. Fill the molasses into a clean and sterilized jar..
- Holiday Mojito Cocktail ready to serve..
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